Appetizer
Burrata Bruciata with Hazelnuts, Crispy Crostini and Hot Honey
Whole burrata cheese torched lightly until the surface blisters and caramelizes, creating a contrast between charred exterior and cool, creamy center. Paired with toasted hazelnut crumble, crispy parmesan crostini, and drizzled with hot honey infused with chili and thyme. This is a genuinely creative, modern-Italian take on a classic.
780calper serving
27gprotein
52gcarbs
60gfat
12min prep 20min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Hot Sauce Recipe 10 min
- Zucchini Lasagna Recipe 70 min
- Caprese Salad Recipe 10 min
- Tiramisu Recipe 30 min
- Hot Chocolate Recipe 13 min
- Vegetable Lasagna Recipe 80 min
- Margherita Pizza Recipe 105 min
- Minestrone Recipe 60 min
Cook these next
They reuse what this recipe already has you buying.
Burrata & Charred Green Olive Tartlets with Crispy Phyllo, Hot Honey & Thyme
Appetizer · 788 cal
Charred Okra and Ricotta Crostini with Hot Honey
Appetizer · 896 cal
Crispy Croquetas de Jamón, Manchego & Saffron Béchamel with Charred Tomato Mostarda
Appetizer · 892 cal
Crispy Taro-Coconut Tartlet with Charred Tomato Confit, Burrata & Crispy Garlic Oil
Appetizer · 762 cal
Pan-Seared Saganaki with Thyme Honey & Charred Figs
Appetizer · 655 cal
Burrata Bruciata con Nocciole Tostate e Olio di Scorzonera
Appetizer · 512 cal
