Lunch
Seared Chicken Thigh with Black Bean & Lime Rice
Seasoned chicken thigh seared skin-side down until skin is golden and crispy, finished in the oven. Served over fragrant lime-infused jasmine rice studded with black beans, cilantro, and a touch of ginger.
845calper serving
46gprotein
97gcarbs
29gfat
10min prep 30min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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