Appetizer
Crispy Shallot & Chorizo Empanada Bites with Charred Tomato Dipping Sauce
Hand-sized empanada pockets filled with crumbled chorizo and caramelized shallots, baked until golden and crispy. Served with a quick charred-tomato dipping sauce spiked with garlic and cumin—elegant yet entirely approachable.
1486cal per serving
33gprotein
126gcarbs
94gfat
12min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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