Breakfast
Zhug-Braised Eggs with Charred Tomato & Crispy Pita Shards
A greenery-forward take on shakshuka: fresh cilantro, parsley and pistachios pounded into a vibrant, garlicky sauce that braises eggs to gentle softness. Charred cherry tomatoes add acidity and char; crispy pita shards provide textural contrast and vehicle for the runny yolk.
761calper serving
18gprotein
16gcarbs
72gfat
12min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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