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White Bean & Charred Fennel Bisque with Crispy Prosciutto Crackling & Toasted Breadcrumb Oil
A velvety white bean bisque infused with charred fennel and saffron, finished with a rich prosciutto fat and served with golden, garlicky breadcrumb oil and a crown of prosciutto crisps. Elegant enough for a refined interval, substantial enough to satisfy.
1083calper serving
30gprotein
77gcarbs
75gfat
15min prep 35min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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