In-between
Agua Fresca de Tamarindo with Hibiscus & Charred Lime
A cooling, complex agua fresca made by steeping tamarind paste and dried hibiscus, finished with the smoky sweetness of charred lime. Served over crushed ice, it's simultaneously tart, floral, and subtly smoky—the perfect palate cleanser.
189calper serving
1gprotein
50gcarbs
0gfat
5min prep 10min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Applesauce Recipe 35 min
- Lemonade Recipe 15 min
- Hot Sauce Recipe 10 min
- Roasted Carrots Recipe 38 min
- Roasted Vegetables Recipe 45 min
- Vegetable Soup Recipe 55 min
- Buddha Bowl Recipe 55 min
- Avocado Toast Recipe 8 min








