Dessert
Pêche Rôtie et Sorbet Miel
A halved white peach, slowly roasted until caramelized and yielding, served warm alongside a melting scoop of honey ice cream, finished with a drizzle of chamomile-infused caramel and shattered hazelnut praline. Pure summer elegance in its simplest form.
976calper serving
20gprotein
75gcarbs
83gfat
20min prep 25min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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