In-between
Mango Kakigori with Shiso & Black Salt
A light, cooling summer sipper: shaved ice soaked in fresh mango nectar and a whisper of shiso leaf syrup, topped with crushed black Hawaiian sea salt and candied shiso. Herbal, fruity, delicately salty—perfect palate cleanser.
113calper serving
1gprotein
30gcarbs
0gfat
3min prep 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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