Appetizer
Crispy Chorizo & Charred Poblano Taquitos with Avocado Mousse & Chile Oil
Thin flour tortillas filled with warm chorizo and a stripe of charred poblano, rolled tight and fried until golden. Served over a cloud of bright avocado mousse and drizzled with vibrant chile oil. Crunchy, spiced, and utterly crave-worthy.
1309calper serving
24gprotein
97gcarbs
95gfat
12min prep 13min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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