Appetizer
Baked Feta with Honey, Chili & Thyme
A block of feta baked until the edges just start to weep, topped with wild honey, crushed chili flakes, and fresh thyme. Serve it straight from a hot skillet with warmed pita to tear and scoop. Surprisingly elegant, genuinely easy, and nobody expects it.
501calper serving
19gprotein
38gcarbs
32gfat
5min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Cottage Cheese Bowl Recipe 5 min
- Air Fryer Potatoes Recipe 28 min
- Greek Yogurt Bowl Recipe 5 min
- Cheese Quesadilla Recipe 8 min
- One Pot Pasta Recipe 30 min
- Peanut Butter Banana Toast Recipe 6 min
- Honey Baked Ham Recipe 200 min
- Pesto Pasta Recipe 27 min
More recipes using feta · lemon
Cook these next
They reuse what this recipe already has you buying.

