Dessert
Yuja Yugyeong (Citrus Panna Cotta) with Crispy Sesame Brittle & Candied Yuzu Peel
Korean citrus custard with nutty brittle and candied fruit jewels
560 cal · 10g protein · 32 min

Cuisine · 290 recipes
Dishes built on Japanese ingredients and technique by the Delicious Kitchen — full recipes, method and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Korean citrus custard with nutty brittle and candied fruit jewels
Korean marinated short ribs with charred peppers and umami-dark sauce