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Cuisine & diet · 79 recipes

Vegetarian Japanese-Style Recipes

Vegetarian dishes in the Japanese idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Green Tea Panna Cotta Spoon with Yuzu CurdEasy
In-between

Green Tea Panna Cotta Spoon with Yuzu Curd

Silky matcha custard with citrus intensity

292 cal · 6g protein · 18 min
gluten-freevegetarianlight
Soba Noodle Bowl with Charred Eggplant, Shiso & Dashi BrothIntermediate
Lunch

Soba Noodle Bowl with Charred Eggplant, Shiso & Dashi Broth

Buckwheat noodles with grilled eggplant in cool umami broth

640 cal · 32g protein · 30 min
vegetariangluten-free-adaptablehigh-carb
Matcha Panna Cotta with Black Sesame Brittle & Yuzu GelIntermediate
Dessert

Matcha Panna Cotta with Black Sesame Brittle & Yuzu Gel

Silken green tea custard with nutty shards and citrus brightness

609 cal · 12g protein · 32 min
vegetarianelegantno-bake-option
Black Sesame & Miso Panna Cotta with Candied Citrus & Crispy Rice KrispieIntermediate
Dessert

Black Sesame & Miso Panna Cotta with Candied Citrus & Crispy Rice Krispie

Nutty Asian custard with toasted grain crunch

410 cal · 8g protein · 32 min
vegetariangluten-free
Crispy Tteokbokki Rice Cake Skewers with Sriracha-Miso Glaze & Bonito Flake ShowerIntermediate
Appetizer

Crispy Tteokbokki Rice Cake Skewers with Sriracha-Miso Glaze & Bonito Flake Shower

Korean street food elevated with spiced glaze and umami finish

905 cal · 27g protein · 26 min
vegetarian-adaptable
Chilled Coconut-Lime Panna Cotta with Toasted Sesame Brittle & Yuzu CurdEasy
Dessert

Chilled Coconut-Lime Panna Cotta with Toasted Sesame Brittle & Yuzu Curd

Silky coconut cream set with bright lime, topped with salty-sweet sesame crunch

243 cal · 4g protein · 30 min
gluten-freevegetarian
Yuja Yugyeong (Citrus Panna Cotta) with Crispy Sesame Brittle & Candied Yuzu PeelEasy
Dessert

Yuja Yugyeong (Citrus Panna Cotta) with Crispy Sesame Brittle & Candied Yuzu Peel

Korean citrus custard with nutty brittle and candied fruit jewels

560 cal · 10g protein · 32 min
vegetariangluten-free