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Dukkah-Crusted Almonds with Sumac & Sesame

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Dukkah-Crusted Almonds with Sumac & Sesame

Raw almonds are coated in a warm, nutty dukkah spice blend—a traditional Egyptian mixture of hazelnuts, sesame, coriander and cumin—then toasted until aromatic and golden. A pinch of sumac adds a bright, lemony tang that makes you reach for another handful.

598calper serving 19gprotein 30gcarbs 49gfat 5min prep 10min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this

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