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Cuisine & diet · 174 recipes

Gluten-Free Japanese-Style Recipes

Gluten-Free dishes in the Japanese idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Hiyashi Chuka with Charred Halibut & Saffron OilSophisticated
Lunch

Hiyashi Chuka with Charred Halibut & Saffron Oil

Chilled ramen with seared fish and aromatic threads

1016 cal · 43g protein · 33 min
high-proteinsummer-mealgluten-free-noodle-option
Tamago Kake Gohan with Crispy Nori & Bonito FlakesEasy
Breakfast

Tamago Kake Gohan with Crispy Nori & Bonito Flakes

Silken egg yolk over warm jasmine rice with umami punch

268 cal · 13g protein · 17 min
quickgluten-free-option30-minute
Pork Collar Steak with Gochugaru-Miso Glaze & Charred Bok ChoyIntermediate
Lunch

Pork Collar Steak with Gochugaru-Miso Glaze & Charred Bok Choy

Tender, caramelized pork collar with spicy umami reduction and tender charred greens

294 cal · 4g protein · 30 min
low-carbhigh-proteingluten-free
Chilled Coconut-Lime Panna Cotta with Toasted Sesame Brittle & Yuzu CurdEasy
Dessert

Chilled Coconut-Lime Panna Cotta with Toasted Sesame Brittle & Yuzu Curd

Silky coconut cream set with bright lime, topped with salty-sweet sesame crunch

243 cal · 4g protein · 30 min
gluten-freevegetarian
Korean Pear & Ginger Punch ShotEasy
In-between

Korean Pear & Ginger Punch Shot

Chilled, spiced pear juice with fresh ginger and a whisper of honey

202 cal · 1g protein · 8 min
vegangluten-freeno-cook
Yuja Yugyeong (Citrus Panna Cotta) with Crispy Sesame Brittle & Candied Yuzu PeelEasy
Dessert

Yuja Yugyeong (Citrus Panna Cotta) with Crispy Sesame Brittle & Candied Yuzu Peel

Korean citrus custard with nutty brittle and candied fruit jewels

560 cal · 10g protein · 32 min
vegetariangluten-free