Breakfast
Matcha Crème Brûlée French Toast
Thick brioche slices soaked in a delicate matcha-spiked custard, seared until burnished golden, then torched with a brittle caramel shell infused with toasted sesame oil. A departure from tradition that feels both festive and refined, finished with candied yuzu and a whisper of fleur de sel.
689calper serving
20gprotein
63gcarbs
42gfat
15min prep 20min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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