Dessert
Classic New York Baked Cheesecake
A tall, velvety cheesecake baked gently in a springform pan so it stays smooth and crack-free. The buttery graham crust and tangy cream cheese filling make it a timeless showstopper.
517cal per serving
8gprotein
37gcarbs
38gfat
25min prep 75min cook 12serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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