In-between

Sparkling Cranberry Apple Shrub

Name: Sparkling Cranberry Apple Shrub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 servings
Ingredients: 1 cup (100 g) fresh or frozen cranberries; 1 small crisp apple (such as Honeycrisp, about 150 g), cored and diced; 1/3 cup (80 ml) water; 2 tbsp pure maple syrup; 1 tbsp granulated sugar; 1 cinnamon stick; 2 whole cloves; 3 thin slices fresh ginger; 1 small sprig rosemary for the syrup plus 2 sprigs for garnish; 1/4 cup (60 ml) raw apple-cider vinegar; 1 1/2 cups (360 ml) chilled sparkling water; 1 tsp finely chopped candied ginger; 2 thin apple slices for garnish; large clear ice spears or cubes

Tart cranberries and crisp apple are simmered into a quick shrub with apple-cider vinegar, maple and warm spice, then strained crystal-clear and lengthened with cold sparkling water. Served over a clear ice spear with a flamed rosemary sprig, it's a bracing, jewel-toned afternoon lift.

321calper serving 9gprotein 75gcarbs 2gfat 15min prep 30min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this