Breakfast

Classic Cinnamon Rolls

Name: Classic Cinnamon Rolls
Prep time: 30 min
Cook time: 25 min
Total time: 200 min
Yield: 12 servings
Ingredients: 1 cup whole milk, warmed; 2 1/4 teaspoons active dry yeast; 1/2 cup sugar; 4 tablespoons butter, melted; 1 teaspoon salt; 1 large egg; 3 cups all-purpose flour; 4 tablespoons butter, softened; 1/2 cup brown sugar; 2 1/2 tablespoons ground cinnamon; 4 ounces cream cheese, softened; 3 tablespoons butter, softened; 1 cup powdered sugar; 1/2 teaspoon vanilla extract

These iconic cinnamon rolls feature a tender, pillowy dough swirled with cinnamon and brown sugar, then baked until golden and topped with tangy cream cheese frosting. They're perfect for a weekend breakfast or special morning treat.

369calper serving 5gprotein 54gcarbs 15gfat 30min prep 25min cook 12serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this