Mix & match
Build me a day
A whole day's menu — breakfast through dessert — picked at the difficulty you choose. Re-roll any dish you don't love, then send the day to your plan.
Lunch
Seared Branzino en Papillote with Charred Poblano Cream, Corn Silk & Crispy Sage
60 min · 725 cal
In-between
Crispy Soft-Shell Crab Wontons with Tamarind Gastrique & Crispy Garlic Oil
60 min · 952 cal
Appetizer
Crispy Christophene (Chayote) Rounds with Charred Lime Cream & Pomegranate-Habanero Oil
30 min · 555 cal
Dinner
Whole Roasted Branzino en Papillote with Charmoula, Preserved Lemon & Heirloom Carrots
50 min · 709 cal
Dessert
Black Sesame & White Miso Panna Cotta with Candied Lemon & Crispy Nori Tuile
44 min · 822 cal
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