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Ants on a Log

Snack

Ants on a Log

Crisp celery sticks filled with creamy peanut butter and topped with raisins that look like little ants crawling along a log. It's crunchy, naturally sweet, and packed with protein—a kid and adult favorite.

188calper serving 6gprotein 17gcarbs 12gfat 5min prep 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this

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Ants on a Log — common questions

Can I use chocolate chips instead of raisins?

Yes—chocolate chips work and appeal to kids especially, though they're not the traditional version; you'll want about 2 tablespoons scattered across.

How do I keep the celery crisp?

Cut and assemble no more than 30 minutes ahead, then store in an airtight container in the fridge; store uncut celery wrapped in foil for up to 5 days.

What if the peanut butter is too hard to spread?

Warm the peanut butter by leaving the jar in warm water for 2 minutes or microwave it for 10 seconds, then stir until it loosens.

Can I use almond butter?

Yes—almond butter is a great substitute and works identically; natural almond butter may be less sticky, so smooth it in firmly.

Are there other toppings besides raisins?

Dried cranberries, mini chocolate chips, and shredded coconut all work, though raisins are the original and most traditional choice.

Can I make this dairy-free?

Yes—this recipe is naturally dairy-free; just ensure the peanut butter is pure peanuts with no dairy additives, which most brands are.

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