Mix & match
Build me a day
A whole day's menu — breakfast through dessert — picked at the difficulty you choose. Re-roll any dish you don't love, then send the day to your plan.
Lunch
Ceviche-Crusted Branzino with Avocado Purée, Charred Corn & Peruvian Chili Oil
30 min · 771 cal
Appetizer
Tostaditas de Atún Ahumado with Avocado Mousse, Crispy Garlic & Charred Jalapeño
33 min · 1091 cal
Dinner
Pan-Seared Branzino en Papillote with Chermoula, Green Olives & Charred Fennel
35 min · 810 cal
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