Mix & match
Build me a day
A whole day's menu — breakfast through dessert — picked at the difficulty you choose. Re-roll any dish you don't love, then send the day to your plan.
Breakfast
Scotch Bonnet & Charred Corn Custard with Crispy Breadfruit Shards & Lime Oil
55 min · 662 cal
Appetizer
Pan-Fried Smoked Trout Mousse Ramekins with Charred Beetroot, Horseradish Cream & Rye Crisps
40 min · 276 cal
Dinner
Pan-Seared Branzino with Crispy Rosemary, Roasted Grapes & Brown Butter Emulsion
43 min · 1055 cal
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