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Dessert

Classic Tiramisu Cake

Name: Classic Tiramisu Cake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 12 servings
Ingredients: 6 large eggs, separated; 3/4 cup granulated sugar, divided; 1 teaspoon vanilla extract; 1 cup cake flour; 1/4 teaspoon salt; 1 1/2 cups strong espresso, cooled; 2 tablespoons coffee liqueur; 1 lb mascarpone cheese, room temperature; 1/4 cup powdered sugar; 2 tablespoons unsweetened cocoa powder for dusting

An oven-baked tiramisu featuring delicate mascarpone-soaked sponge cake layers soaked in espresso, topped with a mascarpone cream layer and dusted with cocoa. Baked sponge at its finest.

320cal 8gprotein 35gcarbs 16gfat 20min prep 25min cook 12serves

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