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Braised Mushroom & Barley Tart with Thyme Oil

Today’s menu · Tuesday, 13 October Golden Coast Confidence

A fresh daily meal plan — breakfast, lunch, dinner and dessert, written every morning.

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On the cover: Braised Mushroom & Barley Tart with Thyme Oil · 1626 cal across the three meals

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Soft Scrambled Eggs with Charred Stone Fruit & Crispy Prosciutto Breakfast Soft Scrambled Eggs with Charred Stone Fruit & Crispy Prosciutto 20 min · 343 cal Olive & Rosemary Polenta Crisps Snack Olive & Rosemary Polenta Crisps Recipe → Pan-Seared Tofu Steaks with Charred Broccolini & Brown Butter Lemon Lunch Pan-Seared Tofu Steaks with Charred Broccolini & Brown Butter Lemon Recipe → Olive Oil Poached Apple with Crispy Sage In-between Olive Oil Poached Apple with Crispy Sage Recipe → Burrata Mousse with Crispy Chickpeas & Pomegranate Molasses Appetizer Burrata Mousse with Crispy Chickpeas & Pomegranate Molasses Recipe → Braised Mushroom & Barley Tart with Thyme Oil Dinner Braised Mushroom & Barley Tart with Thyme Oil Recipe → Pear & Black Walnut Cake with Brown Butter Glaze Dessert Pear & Black Walnut Cake with Brown Butter Glaze Recipe →

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The same day, three ways

Every day is written three times over. Pick the effort that matches your evening — the whole day changes with it, breakfast through dessert.

Pan-Seared Branzino with Charred Lemon & Brown Butter Caper Emulsion 🥣 Easy Quick & simple · 10–25 min a dish Fast, fuss-free cooking — common ingredients, a few steps, weeknight-easy. Tonight: Pan-Seared Branzino with Charred Lemon & Brown Butter Caper Emulsion 3 meals · 1669 cal +4 extras See this day → Braised Mushroom & Barley Tart with Thyme Oil 🍳 Intermediate Confident home cook · 25–45 min a dish A step up — a little technique, a few components, the sweet spot of everyday cooking. Tonight: Braised Mushroom & Barley Tart with Thyme Oil 3 meals · 1626 cal +4 extras See this day → Pomegranate-Braised Short Rib en Papillote with Roasted Garlic, Charred Leeks & Green Olive Emulsion 🍽️ Sophisticated Impress & indulge · 45–90 min a dish A cook's project — layered technique, refined plating, restaurant-quality at home. Tonight: Pomegranate-Braised Short Rib en Papillote with Roasted Garlic, Charred Leeks & Green Olive Emulsion 3 meals · 3685 cal +4 extras See this day →

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Meal-plan modesHigh-protein, family, budget, Mediterranean, date-night, 30-minute. Use what you havePhotograph the fridge and get a day built from what is already there. Something sweetA lighter dessert built into every day, so it stays craveable.
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