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Seared Bavarian Char with Charred Celery Root Purée, Black Garlic Beurre Noisette & Crispy Capers

Today’s menu · Wednesday, 14 October Herbstliche Meisterschaft

A fresh daily meal plan — breakfast, lunch, dinner and dessert, written every morning.

German autumn technique & confident sears

On the cover: Seared Bavarian Char with Charred Celery Root Purée, Black Garlic Beurre Noisette & Crispy Capers · 3037 cal across the three meals

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